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Shark Week returns to the taproom Friday, July 29, through Sunday, July 31! We have three days of fun planned, including four shark-inspired beer releases, themed pop-up shops and a fundraiser!
Friday, July 29
Shark-inspired beers release on tap and in MIXED 4-packs
5-8 p.m. Kat's Confections pop-up shop
We're donating $2 of every full pour of any beer on tap to the Kansas City Zoo Foundation for the zoo's new aquarium
Beer releases:
Great White Stout cream ale with coffee, cocoa nibs, vanilla and lactose
Great Bite Stout cream ale with cocoa nibs, cherry purƩe, white chocolate powder, cream cheese powder, vanilla and lactose
Gummy Shark Sour with gummy shark candy, pineapple, mango, coconut, passion fruit and blue curacao syrup
Like Butterflies - Shark Attack sour witbier with blue raspberry, cherry and orange
Saturday, July 30
Noon-4 p.m. Relativity Cooking Pop-Up
shark-uterie board (assorted house made dips, olives, crackers, cheese)
shark teeth (jackfruit quesadillas)
"Crabā cake sliders (seasoned chickpea patties with red wine vinegar slaw and aioli)
"Blood in the Water" (grilled cheese with tomato soup)
Sunday, July 31
Shark-inspired beermosas and mimosas
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